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A Toolbox to Make Global Coffee Production More Climate Resilient
Climate change impacts, such as prolonged droughts, heavier rains, more pests and diseases, and lower yields threaten coffee production worldwide. Smallholder coffee farmers around the globe, who cover 80% of global production, are facing unprecedented challenges. In...
Participation is Key: Overcoming Hurdles to Effective Climate Action
There are lots of stumbling blocks on the way to effective climate action, but many can be avoided through participation, the inclusion of women and equal rights, and farmer empowerment through digital tools. Central to overcoming these challenges is a...
Climate-Smart Coffee Production through Agroforestry, Circular Economy, and Youth Engagement
Smallholder farmers constitute by far the largest group of actors in the coffee sector. To make coffee production climate-smart it is crucial to understand the real needs of those millions of men and women, who produce roughly 80 percent of the world's coffee. The...
From Agroforestry to Climate-Smart Coffee Regions: Our Roadmap for 2024-2028
With the start of 2024, we have transitioned into a new program phase. Within the next five years, we are planning to extend our focus from the farm and community to the landscape level in climate-smart coffee growing, to implement sustainable land-use systems such as...
Resilience in Coffee Farming: Balancing Basic Needs and Economic Realities
Debates about the coffee sector tend to focus on the needs of the coffee industry - such as securing supply chains, making coffee production more sustainable, and complying with regulations. However, smallholder farmers are by far the largest group of actors in the...